date:Nov 29, 2012
ting 5,200 foodborne illnesses annually.
The USDA also estimates that allowing an increase in line speeds would save the poultry industry $250 million annually.
The National Turkey Federation, along with the National Chicken Council, are strongly supportive of HIMP. In their comments to the agency, NTF said called the inspection scheme the logical next step in modernization of the nations food safety system.
The proposed rule is a modern, sensible approach that will allow the food safety insp