date:Dec 17, 2012
ur, so artificial red colour is used to give the impression that they are fresh.
In some cases, artificial flavour or aroma is added and unscrupulous sellers pass it off as a Grade I spice to lure customers and earn an extra profit. Although there have been cases of adulteration in spices in various parts of the world, we at the APMC market (which employs about 100 people for grading, powder-making, storage, etc.) ensures that there is no such malpractice, Rana said.
He said, Now the APMC mar