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Tackling Waste Could Resolve Sustainability Challenges in Food Industry
date:Dec 20, 2012
food recovery program, operating over 200 food banks that serve almost 40 million Americans a year.

Retailers are also becoming aware of the economic benefits; reducing waste means lower hauling costs to landfill. Whole Foods Market, the largest chain of natural food shops in North America, is successful with composting food waste; over 75% of its stores have set up composting programs.

Some retailers have gone further by adopting a zero-waste policy. Four Albertson stores in California hav

12/21 18:37