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Few Consumers Seek GM Information on Labels
date:Jan 14, 2013
ent when buying food products for the first time.

The research said that there was a slight preference for labelling indicating the presence of GM, rather than labelling indicating the absence of GM.

The study said that it was felt that labelling foods to indicate the absence of GM ingredients could result in a number of expectationssuch as that a product labelled as GM-free was, without realising that GM could have been used in animal feed.

The Food Standards Agency said it commissioned this

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