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Federal Government required by law to provide meat and poultry inspection
date:Feb 17, 2013
website states: The Food Safety and Inspection Service (FSIS) is the public health agency in the U.S. Department of Agriculture responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged he added.

Boyle noted comments made by Agriculture Secretary Tom Vilsack last week in which he said it may be necessary to furlough meat inspectors for up to two weeks, an action Vilsack estimated would cost the industr

12/20 20:14