date:Mar 26, 2013
ow enjoy better tasting milk and cream, and it is a game-changer for the fresh milk market, said Peter McClure, managing director Fonterra Brands New Zealand. Anchor has developed a way to actually protect the taste and goodness of fresh milk, which the average New Zealander consumes at a rate of about 1.8 litres per week.
Our triple-layer, 100% light proof bottle is the most significant innovation project we have undertaken at Anchor. We have developed sophisticated new technology backed by ex