date:Mar 27, 2013
ing milk directly blocked iron absorption or if its impact was less direct, the researchers did suggest a two-cup-a-day limit, as recommended by the American Academy of Pediatrics.
On the other hand, Swedens University of Lund had better news for milk drinkers. Scientists there found milk protein (lactoferricin4-14) may reduce the growth rate of colon cancer cells, over time. The findings followed a number of studies relating milk consumption to improved health, notably a decreased risk of diab