date:Apr 22, 2013
ent.
The results of the current 2012-2013 survey will be published in 2014. Where possible, it will include statistical trending analyses of all the UK survey data on acrylamide and furan levels collected by the Agency since 2007.
This interim report is part of a rolling programme, in response to European Commission recommendations, to investigate the levels of acrylamide and furan in retail food. Of the 300 products sampled, 294 were analysed for acrylamide and 113 analysed for furan.
Acryla