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Penford Food Ingredients Formulates Healthier Protein Products with Fat Mimetic Starch Gel
date:May 02, 2013
eat substitutes is emergent and will continue to grow, said John Randall, President of Penford Food Ingredients. PenGel 8 is used to formulate leaner, healthier protein products to meet the demands for better-for-you protein options.

Functional Benefits
Fat mimetic
Mouth-feel
Enhances juicy texture
Improves good yields
Bland flavor
Non-GMO
Non-allergenic
Kosher

Health Benefits
Caloric reduction
Reduces total fat
Reduces saturated fat
Reduces c

12/25 04:51