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Fujian tainted-meat scandal suggests flaws in food-safety system
date:May 16, 2013
randomly, Xiao said.

The data from the Nanjing agriculture bureau showed the number of sick and dead pigs annually is up to 19,000. Spring and autumn are the two high seasons when hogs are diseased and die.

Yang Zhizhong, head of the Nanjing agriculture bureau said the bureau had no clue of the manufacturing and selling of tainted meat products until the case surfaced recently.

Currently, the two veterinarians in the town's veterinary medical center are responsible for the registration of the

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