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As Canada moves forward, rule to label mechanicallly tenderized meat in U.S. still stuck at OMB
date:May 23, 2013
ally underreported and usually not successfully linked to a source.

We believe this is an important public health issue, said Pat Buck, director of outreach and education for the Center for Foodborne Illness Research and Prevention. Were not happy that it has not made it out of OMB. We hope it will move forward.

Buck, who became a food safety advocate after losing her grandson Kevin Kowalcyk to a severe E. coli O157:H7 infection in 2001, said the rule is especially imperative as the United St

12/21 21:57