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Argentina sends GMO corn to China, but will it get in?
date:Jun 07, 2013
ified crops pose no greater risk than conventional food. However, advocacy groups argue that the risks of GMO food have not been adequately identified and controversy still surrounds genetically modified wheat.

While the United States has embraced genetically modified crops such as soybeans and cotton, genetically modified wheat has never been approved in the United States, or anywhere else in the world. Last week genetically modified wheat was found growing in Oregon and South Korea and Japan

12/25 08:18