date:Jun 08, 2013
ConAgra Mills hosted a celebration at its mill in Oakland on June 6 after the facility recently underwent $21.7 million in operational and sustainable upgrades.
Originally built as a grain storage elevator in 1927 and converted to a flour mill in 1965, the 100,000-square-foot Oakland facility was upgraded to double its original daily flour production, to 1.4 million lbs. The facility mills both white and whole wheat flours.
Other plant improvements include wireless mobile technology, featuring