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Barry Callebaut volumes surge as more firms outsource chocolate making
date:Jul 05, 2013
ate products from bakeries and restaurants, offered by the group's still-small Gourmet business, helped drive volumes in all regions, the company said.

Analysts at Notenstein welcomed the fact the Gourmet business was finally becoming a growth driver, but said it remained to be seen whether stronger volumes would help the stock, languishing since December 2011, in the longer term.

First, Barry Callebaut will have to translate the high volume growth into a sustainable increase in profitability,

12/22 01:35