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Eggs in nationwide 2010 recall had USDA mark of quality
date:Aug 14, 2013
try, pay Agricultural Marketing Service to provide onsite certification personnel. Jones is quick to clarify that the USDA grade mark for quality is just that for quality.

Quality, according to Jones office, is reflected in the size, appearance and condition of the egg. An egg containing Salmonella E. could still be marked as grade AA and certified by quality inspectors.

However, the audit asserts that the grade mark is also an indication that the eggs are fit for human food and that Agricult

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