date:Aug 26, 2013
ng shelf life of up to 36 months and are resealable and recyclable.
RPC is supplying its 100g Classic Jar for Pesto and Sauces, the 2400g Thermic Ultra for Olives, Sliced Artichokes and Dried Tomatoes, and the 3800g Amgall for a variety of sliced and diced vegetables.
Citres Spa is offering its products in 2300g and 3700g sizes in packaging that incorporates filling technology which ensures that the containers do not deform during the pasteurization process.
Citres Spa Italy sales manager Ang