date:Aug 30, 2013
$300 million in annual cost savings by the end of FY17.
Another focus area at ConAgra is growing the core. To that end, Mr. Rodkin said the company is leveraging the strengths of its portfolio and accelerating strategies related to innovation and marketing. He cited the integration of the Bertolli and P.F. Changs frozen meal businesses as an example of how the strategy is taking shape. The company currently is expanding its facility in Russellville, Ark., where the two brands are made.
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