date:Sep 27, 2013
ith nuts and could end up with a piece of nut in a product that became stuck in a piece of equipment and then dislodged during manufacturing.
While only a small percentage of the U.S. population has a food allergy, as the Pediatrics study shows the cost to those with a food allergy is high. Mr. Prince looked at the situation a bit differently. He noted that consumers with a food allergy tend to be very brand loyal once they find a product that fits their needs.
That has value, he said. That