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GM foods make its way to China market
date:Sep 30, 2013
on cakes, but this year she learned that most soybean oil sold in supermarkets is genetically modified (GM). For Wang, that's a big no-no. The supermarket near her home used to have a shelf dedicated to non-GM soybean oil, but the shelf was removed several months ago. A clerk at the supermarket told Wang it's almost impossible to find non-GM soybean oil suppliers. Wang ended up using sunflower seed oil to make moon cakes this year, fearing health hazards from using GM soybean oil.

Wu Mei, an of

12/22 09:17