date:Oct 28, 2013
South Coast Baking, a US-based frozen bakery products maker, is set to open its second production facility in Springdale, Arkansas.
The plant will produce frozen cookie dough for food retailers in the country.
Initially, the company plans to employ 80 workers with a ramp up of 40 additional employees, reaching 150 employees during its third year of operation in Springdale.
California-based South Coast Baking distributes its products to more than 38 countries, the exclusive frozen cookie doug