date:Dec 06, 2013
ds on the successful design of previous CLO systems but now includes additional features and improvements to ensure customers obtain the most consistent seasoning application in the industry with an extended product life. These combine to produce a sleeker, more hygienic and more operator-friendly main line system which provides exceptional accuracy in application on salty, baked and extruded snacks as well as on nuts, biscuits, crackers and pet food.
Suitable for main line seasoning in particu