ighed individually and Vacuum wrapped in clear food grade plastic sheets with Label showing Brand Name, Weight, Halal Logo, Date of Manufacture, Date of Expiry, etc. and put in cartons. Each Carton Weight is 20 to 22 kgs.
Maintaining High Standards of Production
Regular Training for Butchers, Meat Handlers and Quality Inspectors by Qualified Trainers.
Water padded Ventilation and Exhaust System for Bacteria Free Environment inside the Abattoir
Sanitation