mperature: 12-13 degree.Sushi Ginger nutritionCalcium, protein, iron, carbohydrate, dietary fibre, vitamin, carotene and many other micro-nutrition.Supplying timeAll year roundTreatingAir-dried skin or washed cleanPreserved condition:Should be preserved under normal temperature. Shandy cool and dry condition, and avoid direct sunshine irradiation.Packing method10kg/carton,10kg/mesh bag,20kg/mesh bag, as your requirementsShipping1. abou 23mt/40’ reefer, when packing by 20kg carton with film insi