date:Mar 19, 2014
o, executive vice-president of Technomic. The retail market is aggressively promoting snacks, but theres plenty of room for restaurants to expand their snack programs and grab share. By providing more innovative, healthy and easily portable snacks, and boosting variety, restaurants can position themselves to increase incremental traffic and sales particularly among a younger customer base.
Of increasing importance to consumers is convenience, with 60% indicating portability is an important or