date:Mar 19, 2014
assess carcass and meat eating quality under abattoir conditions. It has also highlighted the scope for imaging technology to allow the industry to move towards a carcase payment system based on yield of superior eating quality meat. It is very important this is accompanied by strong feedback of information on carcass quality to producers.
Mr McLaren added that it was encouraging to see several of the technologies evaluated are already being progressed to commercial realities.
The project has