亚洲最大福利网站_4hu四虎永久网址_麻豆国产原创_国产成人av一区二区

Kraft v.p.: Measure sodium to reduce it effectively
date:Mar 24, 2014
big win for the cheese industry with potential applications for other foods, he said.

Mr. Kirtley also talked about food safety progress. Developing newer food safety curves will enable more rapid formulation of safe, reduced sodium cheese products, he said. Some of the curves in operation today are nearly 30 years old.

Thanks to the funding of five cheese makers, testing has focused on seven parameters: the percentage of fat, the percentage of moisture, pH, the percentage of potassium replac

12/24 05:44