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82% Rise In British Food Exports To China
date:Mar 25, 2014
h salmon and British pork by Chinas emerging middle classes contributed 33 million to the exchequer while Hong Kongs imports of British lamb, crustaceans and salmon added 16 million.

Ireland and France still remain the UKs biggest food and drink export markets by value, but China became the second largest non-EU market, with British pork exports up by 92% and Scottish salmon leaping 90%.

FDF director Steve Barnes said: In contrast to UK goods exports falling in 2013, food and drink exports are

12/22 04:55