date:Mar 27, 2014
es eat every day, like cereal. We love making foods better, by baking in organic fruits and vegetables, and calling out those ingredients front and center. We believe traditional food has done a disservice to kids, teaching them from an early age that the only 'yummy' flavors are chocolate or vanilla. Why not 'Banana Squash'? You won't find us hiding any carrots around here, said co-founder Maggie Jones Patton.
As parents, we understand the practical challenge of getting everyone out the door i