date:Apr 10, 2014
(TAG) components: what fatty acids are present, in what quantities, and their relative positions on the glycerol backbone (regioisomerism). This data, said RSSL, is a powerful tool for product development, troubleshooting, ensuring compliance with relevant regulations and claims substantiation.
Perhaps the biggest impact of TAG data for manufacturers, according to RSSL, is that once the triglyceride content is characterised, it can be optimised. Profiling provides a deeper understanding of how