date:Apr 17, 2014
Ingredients
2 cups dried spiral pasta
500g lean beef mince
2 garlic cloves, crushed
3 green onions, finely chopped
3/4 cup fresh basil leaves, finely shredded
1 large carrot, trimmed, peeled, grated
1 large zucchini, trimmed, grated
150g button mushrooms, grated
1 cup fresh white breadcrumbs
1 tablespoon olive oil
690g jar tomato passata sauce
1 cup grated tasty cheese
1/2 cup grated parmesan cheese
Small basil leaves, to serve
Method