date:May 20, 2014
ed on the company's application by 5 June 2014.
Dihydrocapsiate is a capsinoid and occurs naturally in chilli peppers.
The company, Ajinomoto, states that dihydrocapsiate can improve energy expenditure and fat oxidation, which can have a role in weight management.
Because chilli peppers contain relatively small amounts of dihydrocapsiate, the company plans to produce dihydrocapsiate synthetically. Ajinomotos synthetic dihydrocapsiate was authorised in November 2012 to be added to a range of f