date:May 22, 2014
onally, for 5 minutes or until brown all over. Transfer to a bowl. Repeat in 3 more batches with remaining beef, reheating pan between batches.
2. Add remaining oil to pan and reduce heat to medium. Add the onions and cook, stirring, for 5 minutes or until golden brown. Transfer to the bowl. Add the bacon to the pan and cook, stirring occasionally, for 2-3 minutes or until brown. Transfer to bowl. Add the mushrooms and garlic to the pan and cook, stirring, for 5 minutes or until brown. Add the