date:Jun 06, 2014
Across Europe, high-protein dairy products are a hit. Arla Foods production of cottage cheese alone has increased by over 110 per cent in the last five years, and to keep up with demand, Arla plans to open Europes largest cottage cheese dairy this Autumn.
When it comes to nutrition, cottage cheese once produced from the leftover milk in the butter making process is quickly becoming a superstar of the dairy world. Thats why Arla plans to open a dairy in Falkenberg, Sweden, that will ship 29,00