date:Jun 12, 2014
rustless soft bread launched on the French market in 2004, the 100% Mie product range has seen a steady increase in sales year after year and remains the leader in this segment.
A new, innovative production line made in record time
It has taken less than 7 months' work to make this new production line, thanks to the contribution of 30 contractors on the site, and the collaboration of the Barilla French and Italian teams. The many innovations implemented on this new production line generate a 5