date:Jun 26, 2014
whole grains.
Getting half of your grains from whole grains was a policy shift, and if you look at sales, you can see the effect, she said.
Commenting on her time on the Dietary Guidelines Committee for the 2010 edition of the Dietary Guidelines for Americans, Dr. Slavin said ensuring an adequate focus on protein was a principal objective for her.
That really had gotten lost, she said. A lot of the old recommendations had gone away from recommending high quality animal protein products.
She