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Cargill expands Plymouth food innovation center
date:Aug 21, 2014
ce for Cargill's descriptive analysis panel consumer/panelists testing booths.

The facility also features an area for snacks and cereal pilot applications, and a bakery applications center.

Cargill global food technology vice president Kerr Dow said: We wanted to find the best way to satisfy the product research and development needs of our customers in food and beverage manufacturing and the food service industry.

So, we designed a facility we believe will promote collaboration, accelerate i

12/21 22:45