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Powerhouse Ingredients that Add Color, Flavor and Health Benefits
date:Jun 12, 2015
, where visual appeal is important. The rehydrated produce will come quite close to visually resembling fresh upon rehydration. It should be noted, however, that the rehydrated produce will have a different texture than fresh.

Technology ranging from pasteurization of fresh fruits to blending drum-dried fruits to improve cost, or adding coconut water to fruit juices to reduce sugar and sweetness, provide endless options for cost and health-conscious developers.

Fruit and vegetable inclusions c

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