date:Jun 26, 2015
University extension agent, has recommended his producers target 9 to 10 per cent crude protein with total digestible nutrients in the 57 to 60 per cent range.
Advising cattlemen several winters ago, Mr Lewandowski said ground forage can be 30 to 35 per cent more digestible, allowing energy levels to be met as more forage can be eaten.
He gave many examples of how the third trimester, in particular, impacts subsequent calf performance and heifer breeding ability.
In his eyes, hay of 8 per ce