date:Jul 01, 2015
Italian police have raided an illegal laboratory in Villaricca, near Naples, that was allegedly boning cured Polish meat and re-labelling it as Italian.
The facility has different machines that were being used to repackage ham originally boned in Poland, and pasting false labels of Italian companies, including the popular Parma ham producers, whose products are protected by the European Union as being a traditional regional specialty.
Two Polish citizens have been arrested on charges of commit