date:Aug 06, 2012
Programmes to save water take on more importance with economic growth and urban development.
Ecolab, a global provider of food safety solutions, has recently launched programmes that promote saving of time, energy, water and chemicals. Such programmes assist dairy companies to achieve their sustainability goals. They also increase their profits.
Difficult areas to clean
Some dairy processes use high temperatures in equipment such as plate heat exchanges, holding tubes, evaporators and dryers,