us structure.
1 automatic temperature control, no overheating, no over-voltage, to ensure product quality and production safety.
2 The machine uses stainless steel material, with high efficiency, stable performance, easy installation and so on.
Second, dual-chamber vacuum fried food advantages:
3 color retention effect: vacuum frying, frying temperature greatly reduced, and the oxygen concentration fryer also significantly reduced. Fried foods will not fade, discoloration, browning, you can main