date:Jan 11, 2016
new scheme to be implemented for sustainable growth and development of food processing sector, with aim to reduce the post-harvest losses of perishables including fruits and vegetables, increase availability of processed and value-added food products, technology promotion, upgradation and dissemination, and post-harvest management and processing in consonance with diverse agroclimatic conditions, according to a notice issued by the ministry.
The framework would be aimed at setting up of micro-