date:Jan 19, 2016
y. Whilst in Tokyo, Japan, for the first time in history, residents are now consuming more meat than seafood, averaging at 90g of meat daily. Since Japan has limited space for raising livestock, well over half of the beef and pork consumed is imported.
In the US, the total meat and poultry consumption remains flat at 250g per capita daily. However, chicken has overtaken beef as the most popular meat of choice in 2014 for the first time. Beef consumption has been dropping for the past decade as