date:Aug 10, 2012
s such as mashed potatoes and a vegetable side were served at the July 22 dinner, the turkey was the suspected source of contamination, since evidence suggests that it was not handled according to sanitation standards.
Poor hygienic practices were linked with preparation of that turkey, as well as temperature abuse after it was prepared, said Danica Lee, Program Manager at the Denver Department of Environmental Health in an interview withFood Safety News.
Staph bacteria are usuallyfound on t