date:2014-01-26~2014-01-29
gia presented by the KISD, Kln International School of Design, was also very popular. A group of 26 design students from the KISD took the theme of nostalgia as their inspiration and translated different perspectives and memories into creative product concepts.
This year's ISM featured a wide variety of trends. In addition to products for consumers with special requirements - for example lactose-free, gluten-free, vegan and vegetarian products - low-fat and low-sugar confectionery and snack ite