date:May 06, 2016
Purple garlic, explains Rafael Polo, of the commercial department of Coopaman.
Nevertheless, 75% of Coopaman's production consists of Purple Garlic from Las Pedroeras, which has remained its flagship product during the company's 30 year history. For us, Purple garlic remains the most important, since we produce it ourselves, controlling every aspect, from the improvements of seeds, kept virus free, to full product traceability, states Rafael Polo. With more than 600 members, this second grade