date:May 11, 2016
cold-stored in vacuum-sealed packages or airtight containers.
Cinnamon and Pepper
Cinnamon, like vanilla, is benefiting from recognition of terroir. There are four main varieties, Saigon, korintje, cassia (all three classified, and often referred to, confusingly, as Cassia), and Ceylon cinnamon (true cinnamon). These varieties range in flavor and strength, depending on volatile oil content. Checking in at 7% volatile oil, Saigon cinnamon (a.k.a., Vietnamese cinnamon, Cinnamomum loureiroi) add