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Meat substitutes show potential for expansion in China
date:Jun 02, 2016
aste and texture of meat, creating opportunities for meat substitutes

Chinese consumers show growing interest in vegetarian diets

Despite the deep-rooted tradition of meat eating in China, vegetarianism is rising in popularity, motivated by health, animal welfare and environmental concerns, as well as the revival of Buddhism. There are no official statistics for Chinas vegetarian population. However, Public Radio International, an independent non-profit organisation, reported in July 2014 that

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