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Weekly Review of Food Standards and Regulations
date:Jul 04, 2016
ut Approving New Variety of Food Additives including Calcium alginate, etc
According to the provisions of Food Safety Law,safety assessment materials concerning 10 newvarieties of food additives including calcium alginate, etc., application scope extension or use level of 19 kinds of food additives including L (+)－tartaric acid, etc., 3 new varieties of food nutritional fortification substances including magnesium L-threonate, etc., as well as use level enlargement of food nutritional fortifica

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