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Answers to Three Most Common Food Safety Questions
date:Dec 21, 2016
purchased one or two days before you cook it. If you do not cook the bird within two days, freeze it. It can be frozen indefinitely, but should be cooked within 1 year for best quality.

Question two is: Can holiday meats be cooked at temperatures below 250F? And can I use an oven bag for roasting a turkey?

Roasting is a recommended method for cooking tender meats. But do not cook meat and poultry at a temperature lower than 325F because the meat could remain in the danger zone of 40F to 140F

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